Gastronomy (Apprenticeship)

Job Description

Eligibility Criteria

  • Qualifications: Bachelor’s in Hotel Management or Diploma in Hospitality or related fields
  • Age: 18 to 28 years
  • Language: B1 Level in German (Goethe Certification)
  • Gender: Male/Female

Benefits

  • Stipend (Gross):
    • 1st Year: €982/month
    • 2nd Year: €1000/month
    • 3rd Year: €1050/month
  • Post-Completion Salary: Starting from €2100 (Gross)/month
  • Travel Allowance: Flight ticket from India to Germany included.

👉 Ideal for students seeking a practical, stable career path with long-term employment in Europe.

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